Our Commitment

Our Commitment
At Mushrooms and More, sustainability is at the heart of everything we do. From cultivating mushrooms at our Upstate New York facility to revitalizing local communities, we are dedicated to creating a positive impact on both our environment and society.

Our Sustainability Initiatives

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Our Sustainability Initiative

At Mushrooms and More Inc., our commitment to the environment is at the core of everything we do. We understand that meat-based burgers are a beloved staple for many Americans, and we respect the cultural and personal choices that come with that tradition. Our mission is not to replace, but to complement, by offering an alternative that can seamlessly fit into the American diet while also contributing to a healthier planet.

Variety with a Purpose
With the Redeem Burger, we aim to introduce a little variety into the diets of Americans—variety that not only delights the palate but also makes a positive impact. Our mushroom-based burger patty is designed to offer a delicious, satisfying alternative that supports gut health, while also reducing the environmental footprint associated with traditional meat-based burgers.

Significantly Lower Water Usage
One of the most striking differences between a traditional meat burger and the Redeem Burger is the amount of water required to bring each to your table. A typical 3.2-ounce beef burger requires approximately 360 gallons of water, considering the resources needed to raise cattle. In contrast, the same-sized Redeem Burger uses only about 30 gallons of water throughout its production, a reduction of nearly 12 times. This drastic decrease in water usage makes the Redeem Burger a much more sustainable choice, conserving a vital resource that is increasingly scarce.

Minimal Resource Use
In addition to its lower water footprint, the Redeem Burger is manufactured with sustainability in mind. The only water used in our production process is for rinsing and cleaning equipment, ensuring that we minimize our impact on the environment. By focusing on resource efficiency, we ensure that every Redeem Burger you enjoy is a step towards reducing the strain on our planet’s limited resources.

Zero Waste Production
We take pride in our zero-waste manufacturing process. From start to finish, the production of the Redeem Burger generates no waste, ensuring that every part of our process is optimized for efficiency and environmental stewardship. By choosing Redeem Burger, you are not only enjoying a delicious meal but also participating in a movement towards reducing waste and conserving resources.

Feel Good, Do Good
By incorporating Redeem Burger into your diet, you're making a choice that benefits both you and the environment. You’re helping to conserve water, reduce energy use, and lower the demand on other scarce resources. More importantly, you’re contributing to a larger mission of sustainability that’s crucial for our future.

At Mushrooms and More Inc., we believe that even small choices can lead to significant change. By offering Redeem Burger, we’re providing an option that’s good for your health, good for the planet, and good for your conscience. Together, we can enjoy great food and do great things for the environment.